![]() ![]() For tours that depart later than 09 January 2023, a deposit of 290 USD is required to confirm the tour, and the remaining balance will be charged 71 days before trip departure. Paymentįor any tour departures within 09 January 2023, full payment is required. No refund applies for cancellations within 71 days of departure. You can cancel the tour up to 72 days prior departure and avoid paying the full amount, No additional cancellation fees apply for this Morocco Explorer tour. This trip is a true journey of contrasts and discovery. Our trip concludes in Marrakesh, one of the most important artistic centres in the Islamic world, where there is time to bargain in the souqs showcasing a wide variety of handicrafts and food. A natural divide between coast and desert influences, the other side of the mountains yields the distinctive architecture of kasbahs (ancient fortresses) and the deep orange colours of the dunes on the edge of the Sahara Desert captivate our attention. ![]() ![]() We also take a fascinating deviation to Chefchaouen, a gorgeous mountain city in northeastern Morocco with its distinctive blue-washed homes and a Mediterranean theme, before travelling across the foothills of the Middle Atlas. Explore Rabat, Meknes and the colourful markets and intricate laneways of the medieval medina in Fes. Overflowing with rich cultural traditions, history and stunning architecture Morocco's imperial cities provide the framework for our journey. "Morocco Explorer" is a small group tour which includes accommodation, transport, meals and others.Ī cultural journey exploring the highlights of Morocco. You will travel through Fes, Ait Ben Haddou, Rabat and 9 other destinations in Morocco. Working in a small kitchen, the chefs are able to monitor and control the quality of food being served, ensuring you receive top-quality meals during the course of your expedition.Start in Casablanca and end in Marrakech, the "Morocco Explorer" tour is a guided adventure trip that takes 12 days. À la carte meals are made at the time of your order, allowing the chefs to prepare each dish to your individual needs. There is also a selection of hot and cold snacks available in the lounge during cocktail hour, expedition activities permitting.īreakfasts and lunches are normally served buffet-style, while dinners are served plated. ![]() There is one seating for all passengers at breakfast, lunch, and dinner and the restaurant has an open seating policy that encourages passengers to mingle with like-minded Antarctic explorers and share their experiences.Īn assortment of freshly baked cookies and/or pastries are offered each afternoon. While mealtimes may change due to landings and wildlife encounters, you’ll always be assured of excellent quality food during our time on World Explorer. There is one dining room located on Deck 4 which offers three meals per day. Bathrooms are equipped with biodegradable shampoo and soap in recycled packing, further limiting our use of plastics. Rather, guests receive a reusable water bottle they can refill on the vessel. This vessel has a water treatment system and desalination system that uses reverse osmosis, allowing us to eliminate the use of plastic water bottles on board. This ship does not use straws, plastic cups, or any individually wrapped butter, yogurt, and jam. We limit onboard waste production by recycling as often as we can as well as banning single-use plastics. Another of our important commitments to sustainability is our use of low-sulfur marine gas oil (LSMGO), which has a sulfur content of less than 0.1 percent. This engine complies with all the latest environmental legislation. We have also installed a new low-emission engine in our veteran vessel, Ortelius. Foremost among our sustainability goals are actively reducing the impact and emission of our vessels, investing in new technology, and continuously improving our existing resources. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |